Tag Archives: pastamaking
Rabbit, not cat
Thursday’s holiday from cooking was over, and it was time to head back into the kitchen on Friday. At the public market, Silvestro led us to the large meat case, the same one where we purchased our sun-kissed chickens on Wednesday, and directed our gaze to the long rabbit displayed behind the glass. It was […]
Pasta and architecture
Our second day of cooking school at Awaiting Table followed the same template as the first. Because we are now accomplished residents of Lecce, instead of congregating in the main Piazza, we met instead at the same Caffe from our first day (this has now become our “local”) for espresso or cappuccino before shopping. We […]
Aunt Jane In Italy 